tag:blogger.com,1999:blog-7189854708976887865.post6714718266757212942..comments2024-02-06T13:25:09.166-05:00Comments on Aroma!: JalapeƱo Bajji, Onion Pakoras and a homemade masala (Saarina pudi) powderUnknownnoreply@blogger.comBlogger43125tag:blogger.com,1999:blog-7189854708976887865.post-67130463566007472772009-01-30T13:44:00.000-05:002009-01-30T13:44:00.000-05:00Level 5? This suits you perfect, leave the seeds o...Level 5? This suits you perfect, leave the seeds on! I tried Banana peppers once which are hotter than these, I had a stomach ache for a day! :D<BR/><BR/>But they do taste delicious once they are fried though, lot milder. If you want level 8 or 9, you must try Mexican Habanero chillies! AHHH...!!!FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-32813564819969997222009-01-30T13:20:00.000-05:002009-01-30T13:20:00.000-05:00If only I lived closer to your place! Man, that is...If only I lived closer to your place! Man, that is some serious stuff... I love anything spicy, and am somewhere on the Level 5 :)<BR/>I love love the bajji, and they look so cute!anudivyahttps://www.blogger.com/profile/05434767236694075431noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-76741480517776091732009-01-26T08:49:00.000-05:002009-01-26T08:49:00.000-05:00Hi Priyanka, just posted one for you, loaded with ...Hi Priyanka, just posted one for you, loaded with sugar for sweeties! Enjoy!! :D<BR/><BR/>Thanks Jaishree. Sambhars are comfort for me, makes you warm on winter days and remind you of home!!:))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-36033661680963903622009-01-26T08:47:00.000-05:002009-01-26T08:47:00.000-05:00Uj, aren't you lucky to get mum's pudis!! I used t...Uj, aren't you lucky to get mum's pudis!! I used to get every year until my grandma died few yrs ago. After that I am on my own!<BR/><BR/>Vibaas, with seeds out and soaked in Lemon juice, Jalapenos are tolerable. I do get stomach ache if I eat too spicy food! :))<BR/><BR/>Sowmya, do try. It's handy when you need a quick side dishes, works well with Sambhar and palyas too! :)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-34052285062456674822009-01-26T02:11:00.000-05:002009-01-26T02:11:00.000-05:00These Bajjis are very tempting.. Spicy and crispy....These Bajjis are very tempting.. Spicy and crispy. Love your tondekai sambar.All recepies r Looks& great, delicious..Jaishree Iyerhttps://www.blogger.com/profile/08732282347842605805noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-82236906086483023952009-01-26T00:57:00.000-05:002009-01-26T00:57:00.000-05:00still to try Jalapeno Bhaji,,..pudi recipe sounds ...still to try Jalapeno Bhaji,,..pudi recipe sounds good,.nd son does tindi masala,..:-)Happy Republic DAY,,,AND Y WAITIN FOR UR NEXT POST....ENJOY CEEU SOON,,,notyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-14616472540820932422009-01-25T23:52:00.000-05:002009-01-25T23:52:00.000-05:00i loved the sambar powder recipe..am going to make...i loved the sambar powder recipe..am going to make and store it..will be useful when you have little time for cooking..Anonymoushttps://www.blogger.com/profile/02543591301341083182noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-69722234930588635382009-01-25T22:14:00.000-05:002009-01-25T22:14:00.000-05:00jalapeno bajji looks so yum. bet it was very spicy...jalapeno bajji looks so yum. bet it was very spicy.Vibaashttps://www.blogger.com/profile/12278725373647376675noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-54733883510546531922009-01-25T22:07:00.000-05:002009-01-25T22:07:00.000-05:00Loved the karanataka style saarina pudi.. I never ...Loved the karanataka style saarina pudi.. I never make any ready mix powders at home. I got some sambar powder from Udupi Diana.. It tastes heavenly. Other masala mum's made so many packets of it that I never got chance to make some. Yours looks yummy.. bhajji's look yummy too.. I too made some cauli bhajji's yest!Ujhttps://www.blogger.com/profile/04823045986633431033noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-78149929592386521502009-01-25T14:22:00.000-05:002009-01-25T14:22:00.000-05:00J, I can imagine the taste of grandma's pickle. Th...J, I can imagine the taste of grandma's pickle. Those brown and cream huge Pickle jars, Jadis as we call them, makes me so nostalgic when I see them here! :))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-14965720656814502672009-01-25T00:10:00.000-05:002009-01-25T00:10:00.000-05:00The mango pickle my grandma makes is in great dema...The mango pickle my grandma makes is in great demand and she distributes more than she keeps for herself!Jhttps://www.blogger.com/profile/03338468510575659800noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-59500237431286309242009-01-24T16:40:00.000-05:002009-01-24T16:40:00.000-05:00Divya, hope you post your mom's pd too, more the m...Divya, hope you post your mom's pd too, more the merrier! :))<BR/><BR/>I know, Raks! Looking at the frying pics makes you hungry and crave for some, doesn't it? Happens to me all the time looking at other's posts too! :DFHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-65046876116490765312009-01-24T16:37:00.000-05:002009-01-24T16:37:00.000-05:00A, 80F there!! WOW!! While we are freezing our bac...A, 80F there!! WOW!! While we are freezing our backsides, you are having fun!!Lucky you!! :))<BR/><BR/>Okay chef, coming over with them! ;D<BR/><BR/>Hope you try Purni, it's yum. Goes well with chapatis too if you make the gravy thicker!:)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-21873762741559469652009-01-24T04:58:00.000-05:002009-01-24T04:58:00.000-05:00Jalapeno Bajji's and onion pakoras look so cool A...Jalapeno Bajji's and onion pakoras look so cool Asha! and you have showed them gettting fried in kadai with that laddle...so tempting to make some now!<BR/>Thick sambhar,i am hearing for first time:) Looks nice!Rakshttps://www.blogger.com/profile/01031748298369592747noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-73796710186990365462009-01-24T02:32:00.000-05:002009-01-24T02:32:00.000-05:00Hmm..Jalapeno bajji sounds so interesting..Spicy a...Hmm..Jalapeno bajji sounds so interesting..Spicy and crispy..would love to have it on Sundays or rather..anyday!!My mom makes home-made sambhar powder too..looks delicious(and I love thick sambhar)!!Divya Kuduahttps://www.blogger.com/profile/09697500855182293698noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-71093103691931561072009-01-23T23:14:00.000-05:002009-01-23T23:14:00.000-05:00Wonderful bajjis n loved ur sambhar..feels really ...Wonderful bajjis n loved ur sambhar..feels really nice to see your mom's sambhar-pwdr recipe! How beautifully the thick sambhar's turned! Love tendley in any form! Bookmarked! :D Hv a great wkend!Purnimahttps://www.blogger.com/profile/11981262941046509822noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-20637708313451960192009-01-23T19:15:00.000-05:002009-01-23T19:15:00.000-05:00could u pls send me some of thos bajjis plsss...could u pls send me some of thos bajjis plsss...Manjuhttps://www.blogger.com/profile/10281772972570434984noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-43220312328626748952009-01-23T18:22:00.000-05:002009-01-23T18:22:00.000-05:00Jalapeno bajjis look yummmmm. love spicy bhajjis. ...Jalapeno bajjis look yummmmm. love spicy bhajjis. left over pakoras or bhajji are always yummm. <BR/>Love your tondekai sambar..different from what we make... <BR/>It is 80 deg here in dallas today. Whole week was very good. weekend is getting chill. will make jalapeno bhajjis...Ashwinihttps://www.blogger.com/profile/15786318854496791339noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-33366433506576352122009-01-23T17:31:00.000-05:002009-01-23T17:31:00.000-05:00Do try Usha, I usually use this masala pd in every...Do try Usha, I usually use this masala pd in everyday cooking! :))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-5279020428921228982009-01-23T17:09:00.000-05:002009-01-23T17:09:00.000-05:00The jalapeno bajji looks spicy and yum, perfect fo...The jalapeno bajji looks spicy and yum, perfect for cold and wintry evenings...loved the flavors used in your sambar powder, I am looking forward to trying it sometime :-)Ushahttps://www.blogger.com/profile/18159439721918620898noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-23369691448213437902009-01-23T17:04:00.000-05:002009-01-23T17:04:00.000-05:00Anu, few months ago, I bought dry turmeric root fr...Anu, few months ago, I bought dry turmeric root from a Nashville store. I powder that to add here, that's why the beautiful color and also it smells so good too and paprika adds a nice color!:) <BR/><BR/>Thanks Deesha, hope you try girl. Homemade powders are always best, if we have time, that's the way to do! :))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-90502434749871092912009-01-23T15:55:00.000-05:002009-01-23T15:55:00.000-05:00wow all those bajjis yummm .. Iam craving for them...wow all those bajjis yummm .. Iam craving for them now .. I totally in love with oue very own saarina pudi yummDeepthi Shankarhttps://www.blogger.com/profile/09265582365496843998noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-42361344461395551272009-01-23T15:35:00.000-05:002009-01-23T15:35:00.000-05:00Jalapeno Bajji looks so tempting just like your de...Jalapeno Bajji looks so tempting just like your delicious onion bhajjis. Your sambar powder has got a very good colour. Nice entries!AnuSriramhttps://www.blogger.com/profile/18129276770469420319noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-58809004637742531952009-01-23T15:24:00.000-05:002009-01-23T15:24:00.000-05:00Preety, rain and cold weather, both are great time...Preety, rain and cold weather, both are great time to do some frying! :D<BR/><BR/>Krystyna, thanks. Are you sure you can handle the spicy Jalapenos? Be careful! But they are great to munch when you have so much snow all around you!:))<BR/><BR/>Hi Shalini, try the sambhar powder, you might like it. Great for side dishes, palya as we call it. Have a fun weekend! :))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-7189854708976887865.post-70370523381458497952009-01-23T15:20:00.000-05:002009-01-23T15:20:00.000-05:00Thanks Mahimaa. I tried with Banana peppers Bajjis...Thanks Mahimaa. I tried with Banana peppers Bajjis once, believe me, I saw stars when I bit into them! :D<BR/><BR/>Cha, it's a bit different indeed, makes thick gravy, do try. Have a fun weekend too. Hugs! :)<BR/><BR/>Maya, I add ajwain to gatti Pakodas, tastes great, don't they? I get Tendlis only when I go to Indian store which is like once in 3 mnts! :DFHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.com